Indoor Air, May 2010

Characterization of particulate matter size distributions and indoor concentrations from kerosene and diesel lamps

J. Apple 1 , R. Vicente 1 , A. Yarberry 1 , N. Lohse 1 , E. Mills 2 , A. Jacobson 1 , D. Poppendieck 1

1 Environmental Resources Engineering, Humboldt State University, Arcata, CA, USA , 2 Lawrence Berkeley National Laboratory, University of California – Berkeley, Berkeley, CA, USA
Correspondence to D. Poppendieck
e-mail:  poppendieck@gmail.com

Over one-quarter of the world’s population relies on fuel-based lighting. Kerosene lamps are often located in close proximity to users, potentially increasing the risk for respiratory illnesses and lung cancer. Particulate matter concentrations resulting from cook stoves have been extensively studied in the literature. However, characterization of particulate concentrations from fuel-based lighting has received minimal attention.

This research demonstrates that vendors who use a single simple wick lamp in high-air-exchange market kiosks will likely be exposed to PM2.5 concentrations that are an order of magnitude greater than ambient health guidelines. Using a hurricane lamp will reduce exposure to PM2.5 and PM10 concentrations by an order of magnitude compared to using a simple wick lamp. Vendors using a single hurricane or pressure lamp may not exceed health standards or guidelines for PM2.5 and PM10, but will be exposed to elevated 0.02–0.3 μm particle concentrations.

Vendors who change from fuel-based lighting to electric lighting technology for enhanced illumination will likely gain the ancillary health benefit of reduced particulate matter exposure. Vendors exposed only to ambient and fuel-based lighting particulate matter would see over an 80% reduction in inhaled PM2.5 mass if they switched from a simple wick lamp to an electric lighting technology.

Practical Implications

Changing lighting technologies to achieve increased efficiency and energy service levels can provide ancillary health benefits. The cheapest, crudest kerosene lamps emit the largest amounts of PM2.5. Improving affordability and access to better lighting options (hurricane or pressure lamps and lighting using grid or off-grid electricity) can deliver health benefits for a large fraction of the world’s population, while reducing the economic and environmental burden of the current fuel-based lighting technologies.

Welcome to the Peace Corps Clean Indoor Air/ Improved Cooking Toolkit, your one-stop source for reliable and relevant information about improved cookstoves, ovens and biogas applications appropriate for Volunteer communities.

We welcome and encourage utilization of the toolkit by Peace Corps Volunteers and staff globally. We have designed this toolkit so we can share Peace Corps developed resources both globally and regionally. Furthermore, we have selected, and will continue to expand our selection of resources from our partner agencies that we think are most appropriate for staff and Volunteers.

AFJAND Online, March 2010

Women and health in rural kitchens: short communication

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Mutw’eia F.

There are ways we can iron out this situation and make a woman’s time in the kitchen pleasurable. They include: promotion of altered behavior through first, education in which there will be creation of public awareness of the risks associated with indoor air pollution. Women have been used as effective change agents linked to their strong desire to learn, practice positive health, nutrition and developmental behavior.

Behavior change will include: spending less time in the kitchen, keeping children away during cooking, improving ventilation by keeping doors and windows open and avoid use of the very smoky types of wood or dung for fuel. Additionally, nutrition education is needed on fast, efficient ways of preparing a balanced meal and use of effective cooking methods such as those that save time, energy and nutrients and help reduce the cooking time. This will aid minimize the time of exposure to smoke.

The Kulon Progo Improved Cook Stove Project in Indonesia demonstrates the development effectiveness of off-grid renewable energy projects.

Coconut sugar is a primary commodity of Kulon Progo and its production makes a significant contribution to the local economy. To harvest coconut sugar, the villagers have traditionally heated liquid sapped from coconut’s young flowers for several hours on a traditional three-hole stove fueled by firewood. This technique produces harmful levels of indoor air pollution.

Women in this region spend a majority of their time harvesting coconut sugar and often suffer from acute respiration infection due to the excess smoke produced by the firewood. Children are also exposed to the pollution and thus at high-risk for developing respiratory illness.

The Improved Cook Stove project was initiated by Yayasan Dian Desa, a Jakarta-based NGO that focuses on community development and improving biomass utilization. Since installing the ICSs, the villagers have seen positive changes in their quality of life. The excessive smoke that caused illness has been reduced considerably and cooking time is shorter, which allows villagers to produce coconut sugar more efficiently and earn higher incomes. The use of fuel-wood has been cut by 50 percent, which means women spend less time collecting wood and more time on other productive, income-earning activities.

Development institutions such as the World Bank will hopefully draw lessons from this research as they draft its new Energy Strategy.  These projects are a testament to the development effectiveness of off-grid renewable energy projects in improving peoples’ lives, as compared with extractive and large hydro-power projects.

READ MORE

Scaling up renewable energy investments: Lessons from the best practices model in Indonesia, by Fabby Tumiwa and Imelda Rambitan, Institute for Essential Services Reform, July 2010 (PDF, 1.07MB)

Case Studies in renewable energy in Indonesia, Institute for Essential Services Reform, July 2010 (PDF, 1.18MB)

On June 8, 2010, PCIA hosted a webinar on the Kitchen Performance Test (KPT). Project researchers presented an overview of the KPT and case studies from China and Ghana, emphasizing baseline studies to characterize fuel use patterns and measurements of fuel use to compare traditional and improved cooking technologies.

For more information you can view the original event announcement here, or view a full recording of the event. Slides from the webinar are available in pdf format below. The Questions and Answers document is also available below.

The UN’s food and agriculture arm today advocated the use of jatropha for producing bio-diesel and said the crop can help farmers improve their financial condition in dry areas.

“Using the energy crop jatropha for bio-diesel production could benefit poor farmers, particularly in semi-arid and remote areas of developing countries,” said a report published by the Food and Agriculture Organisation (FAO) and the International Fund for Agricultural Development (IFAD).

Jatropha curcas grows reasonably well in dry areas and also on degraded soil that are marginally suited for agriculture, the report said. It said jatropha seeds can be processed into bio-diesel, which is less polluting than fossil diesel, and can be used for lighting lamps and as cooking fuel by the poor.

The report indicated that cultivation of jatropha would be beneficial to women as cooking stoves that run on jatropha oil is healthier and creates less pollution than stoves that run on traditional biomass fuel. In addition it would also save women the need to gather fuel wood.

“The lower use of fuel wood also relieve pressure on forest resources,” it added.

However, the report pointed out that jatropha is still essentially a wild plant and it required investments for developing into a commercial crop.

“Jatropha could eventually evolve into a high-yielding crop and may well be productive on degraded and saline soils in low rainfall areas,” the FAO report said.

Unlike other major biofuel crops, such as maize, jatropha is not used for food and it can be grown on marginal and degraded lands where food crops can not grow.

In 2008, jatropha was planted on an estimated 900,000 hectares globally, which includes 760,000 hectares in Asia, 120,000 hectares in Africa and 20,000 hectares in Latin America. By 2015, it is estimated that jatropha will be planted on 12.8 million hectares.

Source – July 26, 2010

Mountain Research and Development 30(2):113-126. 2010

Energy, Forest, and Indoor Air Pollution Models for Sagarmatha National Park and Buffer Zone, Nepal: Implementation of a Participatory Modeling Framework

Full-text: http://www.bioone.org/doi/pdf/10.1659/MRD-JOURNAL-D-10-00027.1

Franco Salerno, et al.

This paper presents the results of management-oriented research on energy, forest, and human health issues in a remote mountain area, the Sagarmatha National Park and Buffer Zone (SNPBZ), Nepal. The research was based on a broader, integrated participatory framework ultimately intended for use in adaptive management.

The present study focused on the application of a participatory modeling framework to address problems related to energy demand and consumption, forest condition, and indoor air pollution, which were defined by the stakeholders as important issues to be addressed. The models were developed using a generalizing design that allows for user-friendly adaptation to other contexts (free download at http://hkkhpartnership.org).

Moreover, we simulated management scenarios in collaboration with all modeling actors with the aim of building consensus on the understanding of the system as well as supporting decision-makers’ capacity not only to respond to changes, but also to anticipate them. Importantly, the system dynamics assessment found that the SNPBZ forests are affected by an increasing demand for fuelwood (occurring due to tourism growth), as one of the main sources of energy. Selected forests show an average reduction of 38% in forest biomass from 1992 to 2008.

This shows that the business-as-usual scenario is unlikely to result in the preservation of the current forest status; in fact, such preservation would require 75% of fuelwood to be replaced with alternative energy sources. At the same time, a 75% reduction of fuelwood use (and an 80% reduction of dung use) would reduce indoor carbon monoxide (CO) concentrations to the standard limits for CO exposure set by the World Health Organization.

Journal of Natural Resources Policy Research, Volume 2, Issue 1 Jan 2010 , pages 75 – 93

The Economic Costs of Indoor Air Pollution: New Results for Indonesia, the Philippines, and Timor-Leste

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Agustin Arcenas, et al.

Indoor air pollution (IAP) from biomass fuels is clearly linked to acute respiratory infections (ARI) and chronic obstructive pulmonary disease (COPD), and there is evidence of links to tuberculosis and lung cancer. Children under 5 years and adult women are particularly affected. The resulting morbidity and premature mortality can be calculated, and assessed in monetary terms through the use of the Cost of Illness (COI), the Human Capital Approach (HCA) and Value of Statistical Life (VSL) analysis.

This article presents new results of the economic cost of health impacts for Indonesia, the Philippines, and Timor-Leste and discusses policy implications of these findings. These three countries, in which the World Bank recently undertook Country Environmental Analysis (CEA), were selected as they span large differences in income, population, mortality rates, and household prevalence in solid fuel use for cooking.

Improved Cookstoves and Better Health in Bangladesh: Lessons from Household Energy and Sanitation Programs, 2010.

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International Bank for Reconstruction and Development/The World Bank.

CONTENTS

Executive Summary

  • Study Objectives and Approach
  • Health Impacts of Indoor Air Pollution
  • Experiences from the Household Energy Sector in Bangladesh
  • Experiences from International Improved Cookstove Programs
  • Experiences from the National Sanitation Program
  • Way Forward
  • Conclusions

Indoor Air Pollution in Bangladesh

  • Health Impacts of Indoor Air Pollution
  • Health Impacts for Bangladesh
  • Health and Indoor Air Pollution: Unanswered Questions
  • Bangladesh Scenario
  • Clean Energy Initiatives in Bangladesh
  • Objectives of this Review
  • Structure of the Report

Review Methodology

  • Detailed Review
  • Conclusions

Household Energy Initi atives in Bangladesh

  • BCSIR: Improved Cookstove Program, Phase II
  • GTZ: Sustainable Energy for Development Program: Improved Cookstoves Component
  • USAID: Reduction of Exposure to Indoor Air Pollution through Household Energy and Behavioral Improvements
  • BCSIR/LGED: Biogas Program
  • IDCOL/SNV: National Domestic Biogas and Manure Program
  • IDCOL: Rural Electrification and Renewable Energy Development Program
  • Conclusions 37

Lessons from Household Energy Initiatives in Bangladesh

  • Institutional Arrangements
  • Awareness and Motivation
  • Development and Promotion of Technologies
  • Financial Aspects
  • Conclusions

Review of International Cookstove Programs

  • Brief Overview of International Improved Cookstove Programs
  • Lessons Learnt from International Improved Cookstove Programs
  • Conclusions

Lessons from Sanitation Initiatives in Bangladesh

  • Bangladesh’s Total Sanitation Campaign
  • Comparison of Sanitation Programs in Bangladesh
  • Institutional Arrangements
  • Awareness and Motivation
  • Development and Promotion of Technologies
  • Financial Aspects
  • Conclusions

Summary and Recommendations

  • Status of Improved Stoves in Bangladesh
  • Lessons from Successful Programs
  • Way Forward
  • Conclusions

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